Basic Pie Dough

Basic Pie Dough

Recipe Information Total Time: 10 minutes Servings: 8 (1 9-inch pie crust) A tender, flaky pie crust is the foundation for an infinite number of recipes, both savory and sweet. Ingredients 1 cup flour, pastry or all-purpose 6 tablespoons cold butter (or other...
Indian Spiced Carrots

Indian Spiced Carrots

Recipe Information Total Time: 20 minutes Servings: 6 This bright, crisp, raw carrot salad makes it easy to say “yes” to more vegetables. Ingredients Salad 1 pound medium-sized carrots, peeled 1/2 cup raisins 1/4 cup sliced almonds 2 tablespoons minced...
Winter Squash and Apple Bake

Winter Squash and Apple Bake

Recipe Information Total Time: 1 hour 20 minutes; 20 minutes active Servings: 8 The sweetness of baked apples and squash is accentuated with fall’s warm spices. A perfect side for pork or poultry. Ingredients 2 pounds winter squash, peeled, seeded and cut into...
Maple Cranberry Chicken

Maple Cranberry Chicken

Recipe Information Total Time: 20 minutes Servings: 4 These delicious, festive cranberry-topped chicken breasts are a delightfully easy alternative to turkey. Ingredients 4 6-oz. chicken breast halves, boneless and without skin 1 teaspoon dried thyme 1/4 teaspoon...
Savory Stuffed Pumpkin

Savory Stuffed Pumpkin

Recipe Information Total Time: 45 minutes; 25 minutes active Servings: 4-6 Celebrate fall with a savory mix of sauteed apples, garlic and sausage stuffed in pie pumpkin. Ingredients: 2 small pie pumpkins Pinch each of salt and black pepper 1 tablespoon unsalted butter...
Lemon-sage Foil-grilled Squash

Lemon-sage Foil-grilled Squash

Recipe Information Total Time: 45 minutes; 20 minutes active Servings: 4 Try this easy technique for making tender, roasted squash on the grill. A foil packet holds in the moisture from the squash so that it steams in its own juices, concentrating the sweet, earthy...