{"id":19593,"date":"2025-10-20T19:25:53","date_gmt":"2025-10-20T23:25:53","guid":{"rendered":"https:\/\/peoplesfood.coop\/newsite\/?p=19593"},"modified":"2025-10-20T19:25:53","modified_gmt":"2025-10-20T23:25:53","slug":"peanut-butter-popcorn","status":"publish","type":"post","link":"https:\/\/peoplesfood.coop\/newsite\/2025\/10\/20\/peanut-butter-popcorn\/","title":{"rendered":"Peanut Butter Popcorn"},"content":{"rendered":"<p>By: Co+op<br \/>\nReprinted with permission from grocery.<\/p>\n<div class=\"content-block\">\n<div class=\"group-rec-info field-group-div\">\n<h3>Recipe Information<\/h3>\n<div class=\"field-label-inline\">\n<h3 class=\"label-inline field-label\">Total Time:<\/h3>\n<p>20 minutes; 10 minutes active<\/p><\/div>\n<div class=\"field-label-inline\">\n<h3 class=\"label-inline field-label\">Servings:<\/h3>\n<p>6<\/p><\/div>\n<\/div>\n<\/div>\n<div class=\"field_video\"><\/div>\n<div class=\"field field-name-body view-mode-full\">\n<div class=\"post-body-content\">\n<p>Sweetened with maple syrup, this peanut buttery popcorn is not quite as sugary as caramel corn, but it\u2019s just as satisfying.<\/p>\n<\/div>\n<\/div>\n<div class=\"field field-name-field-recipe-ingred view-mode-full\">\n<h2>Ingredients<\/h2>\n<ul>\n<li>1 tablespoon canola oil<\/li>\n<li>1\/2 cup popping corn<\/li>\n<li>2 tablespoons butter<\/li>\n<li>1\/2 cup maple syrup<\/li>\n<li>1\/4 cup creamy peanut butter<\/li>\n<li>1\/2 teaspoon vanilla<\/li>\n<li>1\/2 teaspoon salt<\/li>\n<\/ul>\n<\/div>\n<div class=\"field field-name-field-recipe-prep view-mode-full\">\n<div>\n<h2>Preparation<\/h2>\n<ol>\n<li>Preheat the oven to 350 F. Line a half-sheet pan with parchment paper and reserve.<\/li>\n<li>In a large pot, heat the oil over medium heat. Add two kernels of corn and wait for them to pop. Add remaining corn and shake, cover and shake frequently until all the corn is popped. Transfer to a large bowl.<\/li>\n<li>In a small pot, melt butter over medium heat. Add the maple syrup, peanut butter, vanilla and salt. Stir well and bring to a full boil, scraping the bottom so it doesn&#8217;t stick. Pour over the popped corn and use spatula to toss and coat the corn.<\/li>\n<li>Spread on the prepared pan and bake for 10 minutes. Cool by placing the pan on a rack.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"field field-name-field-recipe-serv-sug view-mode-full\">\n<div>\n<h2>Serving Suggestion<\/h2>\n<p>Make a batch to share at movie night or package in single serving gift bags to surprise friends with treats.<\/p>\n<\/div>\n<\/div>\n<div class=\"field field-name-field-recipe-nut-info field-label-above view-mode-full\">\n<h3 class=\"label-above field-label\">Nutritional Information<\/h3>\n<div>\n<p>190 calories, 12 g. fat, 10 mg. cholesterol, 260 mg. sodium, 21 g. carbohydrate, 1 g. fiber, 3 g. protein<\/p>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>https:\/\/www.grocery.coop\/recipes\/peanut-butter-popcorn\/<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By: Co+op Reprinted with permission from grocery. Recipe Information Total Time: 20 minutes; 10 minutes active Servings: 6 Sweetened with maple syrup, this peanut buttery popcorn is not quite as sugary as caramel corn, but it\u2019s just as satisfying. Ingredients 1 tablespoon canola oil 1\/2 cup popping corn 2 tablespoons butter 1\/2 cup maple syrup [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":19590,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[27],"tags":[],"class_list":["post-19593","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Peanut Butter Popcorn - People&#039;s Food Co-op<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/peoplesfood.coop\/newsite\/2025\/10\/20\/peanut-butter-popcorn\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Peanut Butter Popcorn - People&#039;s Food Co-op\" \/>\n<meta property=\"og:description\" content=\"By: Co+op Reprinted with permission from grocery. Recipe Information Total Time: 20 minutes; 10 minutes active Servings: 6 Sweetened with maple syrup, this peanut buttery popcorn is not quite as sugary as caramel corn, but it\u2019s just as satisfying. 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