{"id":18840,"date":"2025-02-03T19:01:19","date_gmt":"2025-02-04T00:01:19","guid":{"rendered":"https:\/\/peoplesfood.coop\/newsite\/?p=18840"},"modified":"2025-02-03T19:01:19","modified_gmt":"2025-02-04T00:01:19","slug":"mashed-potato-and-bacon-pizza-2","status":"publish","type":"post","link":"https:\/\/peoplesfood.coop\/newsite\/2025\/02\/03\/mashed-potato-and-bacon-pizza-2\/","title":{"rendered":"Mashed Potato and Bacon Pizza"},"content":{"rendered":"<p>By: Co+op<br \/>\nReprinted with permission from grocery.<\/p>\n<div class=\"content-block\">\n<div class=\"group-rec-info field-group-div\">\n<div class=\"field-label-inline\">\n<h3 class=\"label-inline field-label\">Total Time: 35 minutes<\/h3>\n<\/div>\n<div class=\"field-label-inline\">\n<h3 class=\"label-inline field-label\">Servings: 4<\/h3>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"field field-name-body field-type-text-with-summary field-label-hidden view-mode-full\">\n<div>\n<p>When making mashed potatoes, be sure to reserve a portion for this tasty pizza.<\/p>\n<\/div>\n<\/div>\n<div class=\"field field-name-field-recipe-ingred field-type-text-long field-label-hidden view-mode-full\">\n<h2>Ingredients<\/h2>\n<ul>\n<li>1 tablespoon extra virgin olive oil<\/li>\n<li>1 12-oz. frozen pizza dough, thawed<\/li>\n<li>1 1\/2 cups mashed potatoes, seasoned<\/li>\n<li>4 slices bacon, cooked and crumbled<\/li>\n<li>1\/2 cup canned corn, drained<\/li>\n<li>1\/4 cup slivered red onions<\/li>\n<li>1 1\/2 cups shredded Asiago cheese<\/li>\n<\/ul>\n<\/div>\n<div class=\"field field-name-field-recipe-prep field-type-text-long field-label-hidden view-mode-full\">\n<div>\n<h2>Preparation<\/h2>\n<ol>\n<li>Preheat the oven to 425\u00b0F. Spread oil on a large sheet pan, and place the thawed pizza dough on the oil. Press the dough out into a 12-inch circle, and then put the pan on top of the stove so the dough will be warm as it rises. Let stand for about 5 minutes. Bake the pizza dough for 7 minutes.<\/li>\n<li>Remove dough from oven and dollop spoonfuls of mashed potatoes over the crust. Gently spread to cover, leaving a small rim uncovered. Sprinkle the crumbled bacon, corn and red onions over the mashed potatoes, and tap lightly with a spoon to make sure they sink in a little. Cover with Asiago cheese.<\/li>\n<li>Bake for another 15-18 minutes, until the cheese is golden brown and the crust is golden. Transfer to a cutting board and cut into 8 wedges. Serve immediately.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"field field-name-field-recipe-serv-sug field-type-text-long field-label-hidden view-mode-full\">\n<div>\n<h2>Serving Suggestion<\/h2>\n<p>A simple, mixed green salad, drizzled with a vinaigrette dressing and topped with cranberries and chopped nuts makes the perfect side to this flavorful dish.<\/p>\n<\/div>\n<\/div>\n<div class=\"field field-name-field-recipe-nut-info field-type-text-long field-label-above view-mode-full\">\n<h3 class=\"label-above field-label\">Nutritional Information<\/h3>\n<div>\n<p>620 calories, 18 g. fat, 45 mg. cholesterol, 910 mg. sodium, 65 g. carbohydrate, 4 g. fiber , 18 g. protein<\/p>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>https:\/\/www.grocery.coop\/recipes\/mashed-potato-and-bacon-pizz<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By: Co+op Reprinted with permission from grocery. Total Time: 35 minutes Servings: 4 When making mashed potatoes, be sure to reserve a portion for this tasty pizza. Ingredients 1 tablespoon extra virgin olive oil 1 12-oz. frozen pizza dough, thawed 1 1\/2 cups mashed potatoes, seasoned 4 slices bacon, cooked and crumbled 1\/2 cup canned [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":18829,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[27],"tags":[],"class_list":["post-18840","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mashed Potato and Bacon Pizza - People&#039;s Food Co-op<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/peoplesfood.coop\/newsite\/2025\/02\/03\/mashed-potato-and-bacon-pizza-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mashed Potato and Bacon Pizza - People&#039;s Food Co-op\" \/>\n<meta property=\"og:description\" content=\"By: Co+op Reprinted with permission from grocery. Total Time: 35 minutes Servings: 4 When making mashed potatoes, be sure to reserve a portion for this tasty pizza. 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Total Time: 35 minutes Servings: 4 When making mashed potatoes, be sure to reserve a portion for this tasty pizza. 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